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Newgreen Supply Food/Industry Grade Enzyme Phytase Powder

Short Description:

Brand Name: Newgreen
Enzyme Activity :>100,000 u/g
Shelf Life: 24months
Storage Method: Cool Dry Place
Appearance: Light yellow liquid
Application: Food/Supplement/Chemical
Packing: 25kg/drum; 1kg/foil Bag or as your requirement


Product Detail

OEM/ODM Service

Product Tags

Product Describtion:

Phytase powder is a highly active, high-purity solid enzyme preparation specifically used to catalyze the hydrolysis of phytic acid (inositol hexaphosphate) to generate inositol and inorganic phosphates. It is produced by microbial fermentation technology, extracted, purified and dried into powder form, with high enzyme activity, good stability, easy storage and transportation, suitable for industrial applications.

Phytase powder with enzyme activity ≥100,000 u/g is an efficient and multifunctional enzyme preparation widely used in feed, food, agriculture, biotechnology and environmental protection. Its high enzyme activity, stability and environmental protection make it an important tool for improving nutrient utilization and reducing environmental pollution, with significant economic and ecological benefits. The powder form is easier to store and transport, suitable for large-scale industrial applications.

COA:

Items Specifications Results
Appearance Free flowing of the light yellow solid powder Complies
Odor Characteristic smell of fermentation odor Complies
Activity of enzyme

(Phytase)

≥100,000 u/g Complies
PH 4.5-6.5 6.0
Loss on drying <5 ppm Complies
Pb <3 ppm Complies
Total Plate Count <50000 CFU/g 13000CFU/g
E.Coli Negative Complies
Salmonella Negative Complies
Insolubility ≤ 0.1% Qualified
Storage Stored in air tight poly bags,in cool and dry place
Shelf life 2 years when properly stored

Function:

Efficient Catalytic Hydrolysis Of Phytic Acid: decompose phytic acid into inositol and inorganic phosphate, and release the nutrients chelated by phytic acid (such as phosphorus, calcium, magnesium, etc.).

Improve Nutrient Utilization: reduce the anti-nutritional effect of phytic acid on minerals and proteins, and improve the nutritional value of feed and food.

Temperature Resistance: maintain high activity within a moderate temperature range (usually 40-60°C).

Ph Adaptability: exhibits optimal activity under weakly acidic to neutral conditions (pH 4.5-6.0).

Stability: The powder form is easy to store and transport, and has a long shelf life.

Environmental Protection: reduce the emission of phosphorus in animal manure and reduce environmental pollution.

Application:

Feed Industry:
1.As a feed additive, it is widely used in monogastric animals (such as pigs and poultry) and aquatic feed to improve the utilization rate of phytic acid phosphorus and reduce the addition of inorganic phosphorus.

2.Improve animal absorption of minerals (such as calcium, zinc, iron) and protein, and promote animal growth.

3.Reduce phosphorus emissions in feces, reduce environmental pollution, and meet environmental protection requirements.

Food Industry:
1.Used in the processing of foods with high phytic acid content such as grains and beans to decompose phytic acid and improve the bioavailability of minerals.

2.In baked foods, it improves dough fermentation performance and product texture.

Agriculture:
1.As a soil conditioner, it is used to decompose phytic acid in the soil, release phosphorus, and improve soil fertility.

2.Added in organic fertilizers to promote plant absorption of phosphorus.

Biotechnology Research:
1.Used in the study of phytic acid degradation mechanism and optimize the production and application of phytase.

2.In the development of functional foods, it is used to improve the nutritional value of food.

Environmental Protection:
1.Used to treat industrial wastewater containing phytic acid and reduce phosphorus pollution.

2.In organic waste treatment, it is used to decompose phytic acid and increase the fertilizer value of waste.

Package & Delivery

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