I-Newgreen Supply Food/Industry Grade Enzyme Fungal Alpha-Amylase Liquid
Incazelo yomkhiqizo:
Uketshezi lwe-fungal α-amylase luyilungiselelo le-amylase elisebenza kakhulu elikhiqizwa ukuvutshelwa kwesikhunta (njenge-Aspergillus niger noma i-Aspergillus oryzae), ekhishwa futhi yahlanzwa ukuze kwenziwe uketshezi. Ingakwazi ukugqugquzela ngokuphumelelayo i-hydrolysis yamabhondi e-α-1,4-glycosidic kuma-molecule e-starch ukukhiqiza ushukela omncane wamangqamuzana njenge-maltose, i-glucose nama-oligosaccharides. Ukulungiswa kwe-enzyme kunezici zomsebenzi ophezulu, ukuzinza okuhle nokusetshenziswa okulula, okufanelekile ezinhlobonhlobo zezicelo zezimboni.
Uketshezi lwe-fungal α-amylase olunomsebenzi we-enzyme ≥20,000 u/g luyilungiselelo le-enzyme elisebenza kahle futhi eliguquguqukayo elisetshenziswa kabanzi ekudleni, ekuphakeleni, ezindwangu, ekwenzeni iphepha, ku-biofuel, okokuhlanza kanye ne-biotechnology. Ukusebenza kwayo okuphezulu kanye nokucaciswa kwayo kuyenza ibe yi-enzyme eyinhloko ekonakalisweni kwesitashi kanye ne-saccharification, enenani elibalulekile lezomnotho nemvelo. Ifomu le-liquid lisebenziseka kalula futhi lixube, lifanele izicelo zezimboni ezinkulu.
I-COA:
| Items | Imininingwane | Umphumelas |
| Ukubukeka | uketshezi oluphuzi olukhanyayo | Iyahambisana |
| Iphunga | Iphunga eliyingqayizivele lephunga lokuvutshelwa | Iyahambisana |
| Umsebenzi we-enzyme (Alpha-Amylase) | ≥20,000 u/g | Iyahambisana |
| PH | 5.0-6.5 | 6.0 |
| Ukulahlekelwa ekomisweni | 5 ppm | Iyahambisana |
| Pb | 3 ppm | Iyahambisana |
| Inani Lepuleti Eliphelele | ＜50000 CFU/g | 13000CFU/g |
| E.Coli | Okubi | Iyahambisana |
| I-Salmonella | Okubi | Iyahambisana |
| Ukungancibiliki | ≤ 0.1% | Ufanelekile |
| Isitoreji | Igcinwe ezikhwameni eziqinile emoyeni, endaweni epholile neyomile | |
| Impilo yeshelufu | Iminyaka emi-2 lapho igcinwe kahle | |
Umsebenzi:
Isebenza Kakhulu I-Catalytic Starch Hydrolysis:ukubola isitashi sibe maltose, glucose kanye oligosaccharides, futhi unciphise isitashi isisindo samangqamuzana.
Ukumelana Nezinga lokushisa:igcina umsebenzi ophezulu ebangeni lokushisa eliphakathi nendawo (ngokuvamile i-50-60°C).
Ukuzijwayeza kwe-Ph:ikhombisa umsebenzi ofanele ngaphansi kwezimo ezine-acidic ebuthakathaka nezingathathi hlangothi (pH 5.0-6.5).
Ukucaciswa:ikakhulukazi yenza ku-α-1,4-glycosidic bond of isitashi ukukhiqiza ushukela oncibilikayo.
Ukuvikelwa Kwemvelo:njenge-biocatalyst, inganciphisa ukusetshenziswa kwama-reagents amakhemikhali futhi inciphise ukungcoliswa kwemvelo.
Isicelo:
Imboni Yokudla:
1.Imboni yokubhaka: isetshenziselwa ukuvutshelwa kwenhlama, ukubola isitashi sibe ushukela ovutshelwayo, ukuthuthukisa ukuthungwa kwesinkwa, umthamo kanye nokunambitha.
2.Imboni yotshwala: isetshenziselwa ukugcwalisa isitashi ohlelweni lokuphiswa kukabhiya, utshwala, njll., ukuthuthukisa ukusebenza kahle kokuvutshelwa kanye nesivuno sotshwala.
3.Ukukhiqizwa kwesiraphu: kusetshenziselwa ukukhiqiza isiraphu ye-maltose, isiraphu ye-glucose, njll. njengama-sweeteners noma izinto zokusetshenziswa zokudla.
4.Ukudla kwezingane: okusetshenziselwa i-starch hydrolysis ukuze kuthuthukiswe ukugayeka kokudla kanye nenani lokudla okunomsoco.
Imboni yokuphakelayo:
1.Njengesengezo sokuphakelayo, sisetshenziselwa ukubolisa isitashi ekudleni kanye nokwenza ngcono izinga lokugayeka kokudla kanye nokumuncwa kwesitashi yizilwane.
2.Thuthukisa ukusetshenziswa kwamandla okuphakelayo futhi ukhuthaze ukukhula kwezilwane.
Imboni Yezindwangu:
1.Isetshenziswa enqubweni yokukhipha indwangu, ibolisa i-starch slurry engutsheni, futhi ithuthukise ukusebenza kahle kokucubungula kwendwangu.
2. Faka esikhundleni izindlela zendabuko zokukhetha amakhemikhali futhi unciphise ukungcoliswa kwemvelo.
Imboni Yokwenza Amaphepha:
I-1.Isetshenziselwa ukucubungula i-pulp, ukubola ukungcola kwesitashi, ukuthuthukisa ikhwalithi ye-pulp namandla wephepha.
2.Ekugayweni kabusha kwephepha elilahliwe, lisetshenziselwa inqubo ye-deinking ukuthuthukisa ikhwalithi yephepha eligaywe kabusha.
Ukukhiqizwa kwe-Biofuel:
1.Ekukhiqizweni kwe-bioethanol, isetshenziselwa ukugcwalisa isitashi ngezinto ezingavuthiwe ukukhulisa isivuno se-ethanol.
2.Isebenza ngokubambisana namanye ama-enzyme ukuze ithuthukise ukusebenza kahle kokuguqulwa kwe-starch biomass.
Imboni Yokuhlanza:
1.Njengesengezo se-detergent, sisetshenziselwa ukubola amabala esitashi ezingutsheni nokuthuthukisa imiphumela yokugeza.
Ucwaningo lwe-Biotechnology:
I-1.Isetshenziswa ocwaningweni lwendlela yokuwohloka kwesitashi kanye nokwenza kahle kokukhiqizwa nokusetshenziswa kwe-amylase.
I-2.Ekuthuthukiseni ushukela osebenzayo, isetshenziselwa ukukhiqiza izinto ezisetshenziswayo zokudla ezifana nama-oligosaccharides.
Iphakheji Nokulethwa
