Newgreen Supply High Quality 10: 1 Hovenia Dulcis Extract Powder
Tlhaloso ea Sehlahisoa:
Hovenia Dulcis extract ke semela sa tlhaho se ntšitsoeng ho Hovenia Dulcis. Hovenia dulcis ke moriana o tloaelehileng oa litlama oa Machaena, ’me litholoana le metso ea oona li sebelisoa meriana ea setso ea litlama. Ho boleloa hore makhasi a Hovenia a na le melemo e mengata ea bongaka, ho kenyelletsa le litlamorao ho tsamaiso ea tšilo ea lijo, maikutlo le boroko. Sena se etsa hore makhasi a Hovenia a sebelisoe haholo ho tlatselletsang bophelo bo botle le meriana ea litlama.
COA:
| LINTLHA | TS'ELISO | LIPHETHO |
| Ponahalo | Phofo e sootho | Ikamahanye |
| Monko o monate | Sebopeho | Ikamahanye |
| Latsoang | Sebopeho | Ikamahanye |
| Karolelano ea Ntša | 10:1 | Ikamahanye |
| Litaba tsa molora | ≤0.2％ | 0.15% |
| Litšepe tse boima | ≤10ppm | Ikamahanye |
| As | ≤0.2ppm | ＜0.2 ppm |
| Pb | ≤0.2ppm | ＜0.2 ppm |
| Cd | ≤0.1ppm | ＜0.1 ppm |
| Hg | ≤0.1ppm | ＜0.1 ppm |
| Kakaretso ea Plate Count | ≤1,000 CFU/g | ＜150 CFU/g |
| Hlobo le Tomoso | ≤50 CFU/g | ＜10 CFU/g |
| E. Coll | ≤10 MPN/g | ＜10 MPN/g |
| Salmonella | E mpe | Ha e Fumanehe |
| Staphylococcus Aureus | E mpe | Ha e Fumanehe |
| Qetello | Ikamahanye le tlhaloso ea tlhokahalo. | |
| Polokelo | Boloka sebakeng se phodileng, se omeletseng le se nang le moya o kenang. | |
| Shelf Life | Lilemo tse peli haeba e tiisitsoe 'me u boloke hole le khanya ea letsatsi le mongobo. | |
Mosebetsi:
Ho boleloa hore Hovenia dulcis extract e na le melemo e latelang:
1. Taolo ea tšilo ea lijo: Hovenia semen extract e sebelisoa meriana ea setso ea litlama ho laola tsamaiso ea tšilo ea lijo le ho thusa ho imolla matšoao a kang ho se sile hantle le ho ruruha.
2. Taolo ea maikutlo: Ka tloaelo, ho lumeloa hore makhasi a Hovenia a ka ba le phello e itseng ea taolo maikutlong le ho thusa ho imolla matšoenyeho, tsitsipano le mathata a mang a maikutlo.
3. Thuso ea ho robala: Ho boleloa hore makhasi a Hovenia a na le thuso e itseng ho robala 'me a thusa ho ntlafatsa boroko.
Sephutheloana le thomello
