●Gịnị bụPurple Yam ntụ ntụ?
Purple ji (Dioscorea alata L.), makwaara dị ka "ginseng na-acha odo odo" na "nnukwu nduku", bụ osisi vine ejima nke ezinụlọ Dioscoreaceae. Anụ ahụ ya na-acha odo odo na-acha odo odo, ruo 1 mita n'ogologo na ihe dịka 6 cm n'obosara. A na-ekesa ya na mpaghara ugwu dị elu dị ka Honghe Prefecture, Yunnan, China. Ọ na-etolite na gburugburu ebe obibi na-enweghị mmetọ. A machibidoro ọgwụ pesticides na fatịlaịza n'oge usoro ihe ọkụkụ. Ọ bụ ngwaahịa ugbo nke organic ecological.
Site n'ikiri ihe dị mma (n'elu 200 mesh) na usoro ịsa oyi, a na-eme ka mmiri na-acha odo odo ghọọ ntụ ntụ dị mma, na-ejigide ihe ndị na-arụ ọrụ dị ka anthocyanins na diosgenin, na bioavailability na-abawanye site na 80% ma e jiri ya tụnyere nri omenala;
●Kedu ihe bụUruNke Purple Yam ntụ ntụ ?
Mbelata lipid:
Uwe ojii na-acha odo odo nwere polysaccharides na imi, nke nwere mmetụta doro anya na mbelata lipids ọbara na mkpokọta cholesterol. N'ime nnwale, ka ejiri ụdị ji atọ nye ụmụ oke nri ruo ụbọchị iri ise na isii, a nwalere ihe ngosi serum biochemical. Achọpụtara na ndị otu ji na-acha odo odo nwere ọdịnaya lipoprotein dị obere dị ala, mkpokọta cholesterol ọdịnaya yana akara arteriosclerosis maka ụmụ oke ejiri ji odo odo mesoo.
Mbelata shuga ọbara:
Akpa ji na-acha odo odo nwere imi, nke nwere ike igbochi ọnụ ọgụgụ starch na-ere ere ma belata ọdịnaya shuga dị n'ọbara. Dị ka nchọpụta Huang Shaohua si kwuo, polysaccharides dị na ji nwere ike igbochi ọrụ α-amylase ma gbochie ire ere nke starch n'ime glucose, si otú ahụ belata ọdịnaya shuga n'ọbara.
Mgbochi tumor:
Dioscin na-acha odo odo ji tubers nwere ike igbochi mmụba nke mkpụrụ ndụ tumo. Gao Zhigie et al. gosipụtara site na omenala in vitro cell na dioscin nwere mmetụta nke igbochi mkpụrụ ndụ tumo. Ya mere, enwere ike ịmepụta otu ọgwụ mgbochi tumor.
Anti-oxidation na mgbochi ịka nká:
Polysaccharides na-acha odo odo yam tubers nwere ọrụ antioxidant. Nchoputa nke Zheng Suling na-egosi na ngwungwu ji nwere mmụba dị ukwuu n'ọdịdị thymus na splin nke oke oke ịka nká, ma nwee ike belata ịka nká nke akụkụ ahụ nke ụmụ oke.
Purple ji ntụ ntụenwere ike iri nri dị iche iche, nke nwere ike ime ka agụụ dịkwuo elu, gbochie ọrịa obi na akwara ozi, na-eme ka usoro ahụ ji alụso ọrịa ọgụ dịkwuo elu, gbochie ọrịa ogbu na nkwonkwo, na-enwekwa mmetụta nke mbelata ibu, ịrụ ọrụ ahụ, ibelata ọbara mgbali, na ịkwalite mmepụta bile.
● Kedu ihe bụNgwaOf Purple Yam ntụ ntụ?
Nri na-arụ ọrụ:
Ngwa ngwa granules: Purple yam ntụ ntụ nwere ike were mmiri, mmiri ara ehi, ihe ọṅụṅụ, wdg.
Mgbanwe na-eme achịcha: Ịgbakwunye yam ntụ ntụ na kuki nwere ike ibelata gluten nke mgwakota agwa, na-eme ka ngwaahịa emechara crispy na-ejigide 80% nke anthocyanins.
Ọgwụ na ngwaahịa ahụike:
A pụkwara ime ntụ ntụ Purple ka ọ bụrụ nkwadebe capsule maka ọgwụgwọ inyeaka nke enteritis na-adịghị ala ala na obere mgbochi;
Enwere ike itinye ntụ ntụ na-acha odo odo na "mmiri mmiri na-egbochi glycation ọnụ" iji gbochie ọdo nke glycosylation akpụkpọ ahụ.
Ụlọ ọrụ ịma mma:
Enwere ike ịgbakwunye yam na-acha odo odo na ihe mkpuchi mgbochi ịka nká iji kwalite mmetụta moisturize na synergistic na hyaluronic acid.
●Onye na-enweghị ike iburuPurple Yam ntụ ntụ?
1. Ndị na-arịa ọrịa ahụ kwesịrị ịkpachara anya na-eri nri: Ụfọdụ ndị nwere ike na-enwe ihe nfụkasị ahụ na jij na-acha odo odo, na-enwekwa mgbaàmà nrịanrịa dị ka itching anụ ahụ, ọbara ọbara, na ike iku ume mgbe ha risịrị nri. Ya mere, tupu ị rie yam na-acha odo odo, ọ kacha mma ịnwale obere ego iji hụ ma enwere mmeghachi ahụ nfụkasị ahụ.
2. Ndị na-arịa ọrịa shuga na-achịkwa oke oriri: Ọ bụ ezie na ji odo odo nwere ọtụtụ eriri nri, o nwekwara ntakịrị carbohydrates. Ndị ọrịa na-arịa ọrịa shuga kwesịrị ịchịkwa ọnụọgụgụ mgbe ha na-eri nri iji zere mgbanwe shuga ọbara.
3. Zere iri ihe oriri alkaline: Purple ji nwere vitamin C, nri alkaline ga-emebi nhazi vitamin C ma belata uru nri ya. Ya mere, mgbe ị na-eri yam na-acha odo odo, zere iri ya na nri alkaline (dị ka soda crackers, kelp, wdg).
4. Ndị nwere nsogbu eriri afọ kwesịrị iri obere nri: Purple ji nwere mmetụta tonic ụfọdụ. Maka ndị nwere afọ ntachi, mgbakasị ahụ na ihe ọjọọ na-esonyere ya, iri oke nri nwere ike ịbawanye ibu dị na afọ na eriri afọ, nke na-adịghị akwado mgbake nke ọrịa ahụ.
●Ọdịmma dị elu NEWGREENPurple Yam ntụ ntụ
Oge nzipu: Jun-26-2025
