I-Newgreen Supply Food/Industry Grade Maltogenic Amylase Powder

Incazelo yomkhiqizo:

I-Maltogenic Amylase iyilungiselelo le-enzyme elisebenza kakhulu, elivame ukukhiqizwa ngokuvutshelwa kwama-microorganisms (njenge-Bacillus subtilis, i-Aspergillus, njll.), futhi yenziwa ifomu lempushana ngokuhlanzwa, ukugxila kanye nezinqubo zokomisa. Umsebenzi wayo we-enzyme ngu-≥1,000,000 u/g, okubonisa ukuthi i-enzyme inamandla kakhulu okwenza i-catalytic ukusebenza kahle futhi ingakwazi ukwenza kahle i-hydrolyze izibopho ze-α-1,4-glycosidic kuma-molecule e-starch ukukhiqiza i-maltose, i-oligosaccharides kanye nenani elincane le-glucose49. Lolu hlobo lokulungiswa kwe-enzyme ephezulu lunezinzuzo eziphawulekayo ekusetshenzisweni kwezimboni, okuhlanganisa ukunciphisa umthamo, ukuthuthukisa ukusebenza kahle kokusabela kanye nokunciphisa izindleko zokukhiqiza.

I-Maltogenic amylase iyilungiselelo le-enzyme yezimboni esebenza kahle futhi esebenza ngezindlela eziningi, futhi izinzuzo zayo eziyinhloko zisemisebenzini ephezulu ye-catalytic kanye nokuvumelana nezimo okubanzi. Isetshenziswa kabanzi ekudleni, kuma-biofuels, emithini nasekuvikelweni kwemvelo.

I-COA:

Umsebenzi:

I-Catalytic Starch Hydrolysis esebenzayo:Isebenza ngokukhethekile kuma-molecule esitashi futhi ikhiqiza ngokukhethekile i-maltose, efaneleka ukukhiqizwa kweziraphu ezidinga okuqukethwe okuphezulu kwe-maltose.

Ukumelana Nokushisa Nokuqina:Igcina umsebenzi ophezulu phakathi kwebanga lokushisa eliphakathi nendawo (50-60°C). Amanye ama-enzyme akhiqizwa izinhlobo ezinjiniyela angakwazi ukumelana namazinga okushisa aphezulu (afana no-70°C), afanele izinqubo zezimboni ezisezingeni eliphezulu.

PH Ukuzivumelanisa nezimo:Ibanga lomsebenzi elilungile livamise ukuba ne-asidi ebuthakathaka ukuya kokumaphakathi (pH 5.0-6.5), elingajwayelaniswa nezimo ezihlukahlukene zokukhiqiza.

Umphumela we-Synergistic:Uma isetshenziswa ngokuhambisana namanye ama-amylase (afana ne-α-amylase ne-pululanase), ingathuthukisa izinga lokuguqulwa kwesitashi futhi ithuthukise ukwakheka komkhiqizo wokugcina.

Ukuvikelwa Kwemvelo:Njenge-biocatalyst, ithatha indawo yezinqubo zendabuko ze-hydrolysis yamakhemikhali futhi inciphisa ukukhishwa kwemfucuza yamakhemikhali.

Isicelo:

Imboni Yokudla
● Ukukhiqizwa kwesiraphu: kusetshenziselwa ukwenza isiraphu ye-maltose ephezulu (okuqukethwe kwe-maltose ≥ 70%), isetshenziswa kakhulu kumaswidi, iziphuzo nezimpahla ezibhakiwe.
● Ukudla okusebenzayo: khiqiza izithako ze-prebiotic ezifana ne-oligomaltose ukuze uthuthukise impilo yamathumbu.
● Uphuzo oludakayo: ekwenziweni kukabhiya notshwala, lusiza inqubo yokukhishwa kwe-saccharification futhi luthuthukise ukusebenza kahle kokuvutshelwa.

I-Biofuel
●isetshenziswa ekukhiqizweni kwe-bioethanol, iguqula ngempumelelo izinto ezingavuthiwe zesitashi (njengombila nomdumbula) zibe ushukela ovutshelwayo, futhi andise isivuno se-ethanol.

Imboni Yokuphakelayo
●njengesengezo, ibolisa izici ezimelene nokudla okunomsoco (njengesitashi) ekudleni, ithuthukisa izinga lokumuncwa kwamacarbohydrate ezilwaneni, futhi ikhuthaze ukukhula.

Imithi Nemikhiqizo Yezempilo
●isetshenziswa ekulungiseleleni i-enzyme ehlanganisiwe yokugaya (njengempushana ye-enzyme ehlanganisiwe) ukwelapha ukuqunjelwa noma ukungasebenzi kahle kwe-pancreatic.
●Kubaphathi bezidakamizwa abasebenzayo, siza ekulungiseleleni izidakamizwa ezikhishwa isikhathi eside.

Ukuvikelwa Kwemvelo kanye Ne-Industrial Biotechnology
●ukuhlanza amanzi angcolile ezimbonini aqukethe isitashi futhi unciphise ukungcola kube ushukela ogaywa kabusha.

● Lungiselela isitashi esinezimbotshana njengesithwala esisebenza kahle se-adsorption esizosetshenziswa kwezokwelapha, izimonyo neminye imikhakha.