I-Monascus Color High Quality Food Pigment Water Soluble Monascus Powder Ebomvu
Incazelo Yomkhiqizo
I-Monascus Red i-pigment yemvelo ekhiqizwa ikakhulukazi ukuvutshelwa kwerayisi noma okunye okusanhlamvu yi-Monascus purpureus. Imvubelo ebomvu ye-Monascus isetshenziswa kakhulu ekudleni nasemikhiqizweni yezempilo ngenxa yombala wayo obomvu okhanyayo kanye nezinzuzo ezihlukahlukene zezempilo.
Umthombo:
I-Monascus red iphuma kakhulu emkhiqizweni wokuvutshelwa kwe-Monascus futhi ivame ukusetshenziswa emikhiqizweni yerayisi yemvubelo ebomvu yendabuko.
Izithako:
I-Monascus ebomvu iqukethe izinhlobonhlobo zezakhi ze-pigment, ikakhulukazi i-Monacolin K nezinye izinto eziphilayo ezisebenzayo.
I-COA
| Izinto | Imininingwane | Imiphumela |
| Ukubukeka | Impushana ebomvu | Iyahambisana |
| Oda | Isici | Iyahambisana |
| I-Assay(Carotene) | ≥60.0% | 60.6% |
| Kunambithile | Isici | Iyahambisana |
| Ukulahlekelwa Ekumisweni | 4-7(%) | 4.12% |
| Umlotha Ophelele | 8% Ubukhulu | 4.85% |
| Insimbi Enzima | ≤10(ppm) | Iyahambisana |
| I-Arsenic(As) | 0.5ppm Max | Iyahambisana |
| Ukuhola(Pb) | 1 ppm Max | Iyahambisana |
| I-Mercury(Hg) | 0.1ppm Max | Iyahambisana |
| Inani Lepuleti Eliphelele | 10000cfu/g Ubukhulu. | 100cfu/g |
| Imvubelo & Isikhunta | 100cfu/g Ubukhulu. | ＞20cfu/g |
| I-Salmonella | Okubi | Iyahambisana |
| E.Coli. | Okubi | Iyahambisana |
| I-Staphylococcus | Okubi | Iyahambisana |
| Isiphetho | Vumelanisa ne-USP 41 | |
| Isitoreji | Gcina endaweni evalwe kahle enezinga lokushisa eliphansi njalo futhi akukho ukukhanya kwelanga okuqondile. | |
| Impilo yeshelufu | Iminyaka emi-2 lapho igcinwe kahle | |
Umsebenzi
1.Izingulube zemvelo:Imvubelo ebomvu ye-Monascus ivame ukusetshenziswa njengombala wokudla ukunikeza ukudla umbala obomvu okhanyayo. Isetshenziswa kabanzi ku-soy sauce, imikhiqizo yenyama, amakhekhe, njll.
2.umphumela wokwehlisa i-lipid:I-Monascus red kucatshangwa ukuthi isiza ukunciphisa amafutha egazi kanye namazinga e-cholesterol futhi isekele impilo yenhliziyo.
3.Umphumela we-Antioxidant:Iqukethe izakhiwo ze-antioxidant ezinciphisa ama-radicals mahhala futhi zivikele impilo yamaseli.
4.Thuthukisa ukugaya:Ingasiza ukuthuthukisa impilo yamathumbu futhi ikhuthaze ukugaya.
Isicelo
1.Imboni Yokudla:Imvubelo ebomvu ye-Monascus isetshenziswa kakhulu emikhiqizweni yenyama, ama-condiments, iziphuzo kanye nezimpahla ezibhakiwe njenge-pigment yemvelo kanye nesengezo somsoco.
2.Imikhiqizo yezempilo:Ngenxa yezakhiwo zayo zokwehlisa i-lipid kanye ne-antioxidant, i-Monascus Red ivame ukusetshenziswa njengesithako sezithako zezempilo ukusiza ukuthuthukisa impilo yenhliziyo nemithambo yegazi.
3.Ukudla Kwendabuko:Kwamanye amazwe ase-Asia, irayisi elibomvu lemvubelo liwukudla kwendabuko futhi livame ukusetshenziselwa ukwenza ilayisi, iwayini, namakhekhe.
Imikhiqizo ehlobene
Iphakheji Nokulethwa
