Umkhiqizi we-Lactobacillus crispatus Newgreen Lactobacillus crispatus Supplement
Incazelo Yomkhiqizo
I-Lactobacillus crispatus iyi-anaerobe ene-facultative, i-Gram-positive, slender, curved and slender bacillus, eye-Firmicutes, i-Bacillus, i-Lactobacilli, i-Lactobacilli, i-Lactobacilli, i-Lactobacilli, i-flagella, ayikho i-spore, izidingo eziphakeme zokukhula zingu-37 futhi izinga lokushisa eliphezulu liyi-37. Ingakwazi ukwehlisa ama-carbohydrate ahlukahlukene, ikhiqize ama-isomers e-L- kanye ne-D-lactic acid, ngaleyo ndlela igcine indawo ene-acidic yesitho sangasese sowesifazane, ivimbele ukwanda kwamagciwane ayingozi, kuyilapho ikhiqiza i-hydrogen peroxide ukuze ivimbele amagciwane ahlukahlukene, futhi ihlotshaniswa namazinga aphansi okuvuvukala. I-Lactobacillus crimp inekhono eliqinile lokunamathela, ibekezelela ngokuqinile i-asidi nenyongo kasawoti, ingakhula kancane endaweni ene-acidic ye-pH3.5, futhi inamandla okwehlisa i-cholesterol.
I-COA
| Izinto | Imininingwane | Imiphumela | |
| Ukubukeka | Impushana Emhlophe | Impushana Emhlophe | |
| Isivivinyo |
| Dlula | |
| Iphunga | Lutho | Lutho | |
| Ukuminyana Okuxekethile(g/ml) | ≥0.2 | 0.26 | |
| Ukulahlekelwa Ekumisweni | ≤8.0% | 4.51% | |
| Izinsalela Ekushiseni | ≤2.0% | 0.32% | |
| PH | 5.0-7.5 | 6.3 | |
| Isilinganiso sesisindo samangqamuzana | <1000 | 890 | |
| Izinsimbi Ezisindayo(Pb) | ≤1PPM | Dlula | |
| As | ≤0.5PPM | Dlula | |
| Hg | ≤1PPM | Dlula | |
| Ukubalwa Kwamagciwane | ≤1000cfu/g | Dlula | |
| I-Colon Bacillus | ≤30MPN/100g | Dlula | |
| Imvubelo & Isikhunta | ≤50cfu/g | Dlula | |
| Amagciwane e-Pathogenic | Okubi | Okubi | |
| Isiphetho | Vumelanisa nencazelo | ||
| Impilo yeshelufu | Iminyaka emi-2 lapho igcinwe kahle | ||
Umsebenzi
•Thuthukisa ukukhula kwezilwane;
• Vimbela amagciwane e-pathogenic futhi umelane nesifo;
•Hlanza amanzi asemanzini;
•Yehlisa i-pH yamathumbu, vimbela ukuzala kwamagciwane ayingozi;
• Ukuthuthukisa umzimba womuntu umzimba evamile;
•Ukusiza ukugaya; - Ukuthuthukisa ukubekezelelana kwe-lactose;
•Ikhuthaza Ukunyakaza Kwamathumbu, Ukuvimbela Ukuqunjelwa;
•Ukuthuthukisa ukumuncwa kwamaprotheni, kwehlise i-serum cholesterol;
•Vuselela amangqamuzana omzimba, uthuthukise ukuzivikela komuntu;
Isicelo
•Izithako zokudla
- Amaphilisi, i-Powder, amaphilisi;
•Ukudla
- Amabha, Iziphuzo Eziyimpuphu.
Iphakheji Nokulethwa
