Umkhiqizi we-flaxseed gum Umkhiqizi we-Newgreen Flaxseed gum Supplement
Incazelo Yomkhiqizo
Imbewu yefilakisi (i-Linum usitatissimum L.) inhlaka (FG) iwumkhiqizo ovela embonini kawoyela wefilakisi ongalungiselelwa kalula ngempuphu yembewu yefilakisi, uhlaka lwembewu yefilakisi kanye/noma imbewu yefilakisi yonke. I-FG inezinhlelo eziningi zokudla ezingaba khona nokudla okungekona ukudla njengoba idlulisela izici zesixazululo ezimakiwe futhi kuhlongozwa ukuthi ibe namanani okudla okunempilo njengefayibha yokudla. Kodwa-ke, i-FG isetshenziswa kancane ngenxa yezingxenye ezinezakhiwo ezingaguquki ze-physicochemical kanye nokusebenza.
I-COA
| Izinto | Imininingwane | Imiphumela |
| Ukubukeka | Impushana Emhlophe | Impushana Emhlophe |
| Isivivinyo | 99% | Dlula |
| Iphunga | Lutho | Lutho |
| Ukuminyana Okuxekethile(g/ml) | ≥0.2 | 0.26 |
| Ukulahlekelwa Ekumisweni | ≤8.0% | 4.51% |
| Izinsalela Ekushiseni | ≤2.0% | 0.32% |
| PH | 5.0-7.5 | 6.3 |
| Isilinganiso sesisindo samangqamuzana | <1000 | 890 |
| Izinsimbi Ezisindayo(Pb) | ≤1PPM | Dlula |
| As | ≤0.5PPM | Dlula |
| Hg | ≤1PPM | Dlula |
| Ukubalwa Kwamagciwane | ≤1000cfu/g | Dlula |
| I-Colon Bacillus | ≤30MPN/100g | Dlula |
| Imvubelo & Isikhunta | ≤50cfu/g | Dlula |
| Amagciwane e-Pathogenic | Okubi | Okubi |
| Isiphetho | Vumelanisa nencazelo | |
| Impilo yeshelufu | Iminyaka emi-2 lapho igcinwe kahle | |
Umsebenzi
Emulsifying impahla
I-Flaxseed gum yasetshenziswa njengeqembu lokuhlola, futhi i-Arabic gum, i-seaweed gum, i-xanthan gum, i-gelatin ne-CMC yasetshenziswa njengeqembu lokulawula. Ama-concentration gradients ayi-9 abekwe ohlotsheni ngalunye lwegum ukukala u-500mL bese wengeza u-8% no-4% wamafutha emifino, ngokulandelana. Ngemuva kwe-emulsification, umphumela we-emulsification kwaba inhlaka ye-flaxseed engcono kakhulu, futhi umphumela wokufaka i-emulsification wathuthukiswa ngokwanda kokugxila kwe-flaxseed gum.
Impahla ye-Gelling
I-Flaxseed gum iwuhlobo lwe-hydrophilic colloid, futhi i-gelling iyimpahla ebalulekile yokusebenza kwe-hydrophilic colloid. I-hydrophilic colloid ethile kuphela enendawo ye-gelling, njenge-gelatin, i-carrageenan, isitashi, i-pectin, njll. Amanye ama-colloid angama-hydrophilic awawakhi amajeli ngokwawo, kodwa angakha ama-gel uma ehlanganiswa namanye ama-hydrophilic colloid, njenge-xanthan gum kanye nentshungama kabhontshisi wesikhonyane.
Isicelo
Isicelo ku-ayisikhilimu
I-Flaxseed gum inomphumela omuhle wokuthambisa kanye namandla amakhulu okubamba amanzi, okungathuthukisa kangcono i-viscosity ye-ayisikhilimu unama, futhi ngenxa ye-emulsification yayo enhle, ingenza ukunambitheka kuka-ayisikhilimu kuntekenteke. Inani le-flaxseed gum engezwe ekukhiqizweni kwe-ayisikhilimu liyi-0.05%, izinga lokunwetshwa komkhiqizo ngemuva kokuguga nokubanda lingaphezu kuka-95%, ukunambitheka kuthambile, ukugcoba, ukunambitheka kuhle, akukho phunga, isakhiwo sisathambile futhi silinganiselwe ngemva kokuqandisa, futhi amakristalu eqhwa mancane kakhulu, futhi ukungezwa kwe-ice crystal gum kungagwema i-ice crystal gum. Ngakho-ke, i-flaxseed gum ingasetshenziswa esikhundleni samanye ama-emulsifiers.
Izicelo eziphuzweni
Uma amanye ama-juice ezithelo ebekwe isikhathi eside, izinhlayiya ezincane ze-pulp eziqukethwe kuzo zizocwila, futhi umbala wejusi uzoshintsha, uthinte ukubukeka, ngisho nangemva kokucindezela okukhulu kwe-homogenization akufani. Ukwengeza i-flaxseed gum njenge-suspension stabilizer kungenza izinhlayiya ezinhle ze-pulp zimiswe ngokufanayo kujusi isikhathi eside futhi zandise impilo yeshalofu yejusi. Uma isetshenziselwa ijusi yekarothi, ijusi yesanqante ingagcina umbala ongcono nokuzinza kwe-turbidity ngesikhathi sokugcinwa, futhi umphumela wayo ungcono kunokwengeza i-pectin, futhi intengo ye-flaxseed gum iphansi kakhulu kune-pectin.
Isicelo ku jelly
I-Flaxseed gum inezinzuzo ezisobala emandleni ejeli, ukunwebeka, ukugcinwa kwamanzi nokunye. Ukusetshenziswa kwe-flaxseed gum ekukhiqizeni i-jelly kungaxazulula ukushiyeka kwejeli yejeli evamile ekukhiqizeni i-jelly, efana neqinile ne-brittle, ukunwebeka okumpofu, ukuphelelwa amandla kwamanzi okungathi sína kanye nokuncipha. Lapho okuqukethwe kwe-flaxseed gum ku-jelly powder ehlanganisiwe kungu-25% futhi inani le-jelly powder lingu-0.8%, amandla ejeli, i-viscoelasticity, obala, ukugcinwa kwamanzi nezinye izakhiwo ze-jelly ezilungisiwe zivumelana kakhulu, futhi ukunambitheka kwejeli kungcono kakhulu.
Iphakheji Nokulethwa
