Umkhiqizi we-D-mannitol Newgreen D-mannitol Supplement

Incazelo Yomkhiqizo
I-Mannitol powder, i-D-Mannitol iyikhemikhali enefomula ye-molecular C6H14O6. Angenambala kuya kumhlophe njengenaliti noma amakristalu ekholomu ye-orthorhombic noma i-crystalline powder. Ayinaphunga, enobumnandi obupholile. Ubumnandi bungaba ngu-57% kuya ku-72% we-sucrose. Ikhiqiza ama-calories angu-8.37J igremu ngalinye, okucishe kube uhhafu weglucose. Iqukethe inani elincane le-sorbitol. Ukuminyana kwesihlobo ngu-1.49. Ukuzungezisa okubonakalayo [α] D20º-0.40º (10% isixazululo samanzi). I-Hygroscopicity incane. Izixazululo ezinamanzi azinzile. Izinzile ukuze ihlambulule i-asidi futhi ihlambulule i-alkali. Ayifakwa oksijini emoyeni. Incibilika emanzini (5.6g/100ml, 20ºC) kanye ne-glycerol (5.5g/100ml). Incibilika kancane ku-ethanol (1.2g/100ml). Incibilika ku-ethanol eshisayo. Cishe ayincibiliki kwezinye izinyibilikisi ezivamile. I-pH yesisombululo esinamanzi esingu-20% ingu-5.5 kuya ku-6.5.
I-COA
| Izinto | Imininingwane | Imiphumela |
| Ukubukeka | Impushana Emhlophe | Impushana Emhlophe |
| Isivivinyo | 99% | Dlula |
| Iphunga | Lutho | Lutho |
| Ukuminyana Okuxekethile(g/ml) | ≥0.2 | 0.26 |
| Ukulahlekelwa Ekumisweni | ≤8.0% | 4.51% |
| Izinsalela Ekushiseni | ≤2.0% | 0.32% |
| PH | 5.0-7.5 | 6.3 |
| Isilinganiso sesisindo samangqamuzana | <1000 | 890 |
| Izinsimbi Ezisindayo(Pb) | ≤1PPM | Dlula |
| As | ≤0.5PPM | Dlula |
| Hg | ≤1PPM | Dlula |
| Ukubalwa Kwamagciwane | ≤1000cfu/g | Dlula |
| I-Colon Bacillus | ≤30MPN/100g | Dlula |
| Imvubelo & Isikhunta | ≤50cfu/g | Dlula |
| Amagciwane e-Pathogenic | Okubi | Okubi |
| Isiphetho | Vumelanisa nencazelo | |
| Impilo yeshelufu | Iminyaka emi-2 lapho igcinwe kahle | |
Umsebenzi
I-Mannitol Powder D-Mannitol iyi-diuretic enhle kwezokwelapha, yehlisa ingcindezi ye-intracranial, i-intraocular pressure kanye nokwelapha izinso, i-ejenti eqeda amanzi emzimbeni, esikhundleni sikashukela, futhi isetshenziswa njenge-excipient yamaphilisi kanye ne-diluent eqinile newuketshezi.
I-D-Mannitol sweetener (ikhalori ephansi, ubumnandi obuphansi); ukudla okunomsoco; isithuthukisi sekhwalithi; i-anti-sticking agent efana namaqebelengwane nezinsini; i-ejenti yokulondoloza ukushisa.
Isicelo
Embonini, i-mannitol powder ingasetshenziswa embonini yepulasitiki ukukhiqiza ama-rosin esters nama-glycerin resins okwenziwa,
iziqhumane, iziqhumane (i-nitrified mannitol) nokunye okunjalo. Isetshenziselwa ukunqunywa kwe-boron ekuhlaziyweni kwamakhemikhali, njenge-a
i-bacterial culture agent yokuhlolwa kwezinto eziphilayo, nokunye okunjalo.
Mayelana nokudla, iMannitol Powder inokumunca amanzi okuncane kakhulu kushukela notshwala obushukela, futhi inokunambitheka okumnandi okuqabulayo,
esetshenziselwa ukuvimbela ukunamathela kokudla okufana ne-maltose, i-chewing gum, nekhekhe lelayisi, futhi njengempushana yokukhulula evamile.
amakhekhe. Ingasetshenziswa futhi njengekhalori ephansi, i-sweetener enoshukela omncane njengokudla kweziguli ezinesifo sikashukela kanye nokudla okwakha umzimba.
Iphakheji Nokulethwa










