Newgreen Supply Food/Industry Grade Tannase Powder
Tlhaloso ea Sehlahisoa:
Tannase ke enzyme e ka etsang hydrolyze tannic acid (tannic acid) ka ho etsa hore ho arohane ha li-ester bond le glycosidic bond ho limolek'hule tsa tannic acid ho hlahisa gallic acid, glucose le lihlahisoa tse ling tse tlase tsa boima ba limolek'hule. Tannase e nang le ts'ebetso ea enzyme ea ≥300 u / g hangata e hlahisoa ke li-fungus (tse kang Aspergillus niger, Aspergillus oryzae) kapa ho belisoa ha baktheria, 'me e ntšoa ebe e hloekisoa ho etsa phofo kapa metsi. E na le litšobotsi tsa ts'ebetso e phahameng le ts'ireletso ea tikoloho 'me e sebelisoa haholo lijong, lino, meriana le lijo.
Tannase e nang le ts'ebetso ea enzyme ea ≥300 u / g ke biocatalyst e sebetsang ka bongata. Boleng ba eona bo ka sehloohong bo holim'a ho senyeha ho matla ha tannic acid le ho lokolloa ha lihlahisoa tse phahameng tsa boleng (joaloka gallic acid). Lefapheng la lijo, meriana, phepo, ts'ireletso ea tikoloho, joalo-joalo, e bontša melemo ea bohlokoa ea moruo le tikoloho ka ho ntlafatsa boleng ba sehlahisoa, ho fokotsa litšenyehelo tsa tlhahiso le ho fokotsa tšilafalo ea tikoloho. Mohlala, ts'ebetsong ea seno sa tee, tannase e ka fokotsa astringency ea sopho ea tee ka ho feta 70% ha e ntse e boloka ts'ebetso ea antioxidant ea tee ea polyphenols. Ka tlhoko e ntseng e hola ea tlhahiso e tala, tannase e na le litebello tse pharalletseng tsa ho nkela mekhoa ea setso ea lik'hemik'hale sebaka.
COA:
| Lintho | Litlhaloso | Liphetho |
| Ponahalo | Phofo e mosehla e khanyang | E lumellana |
| Monko o monate | Sebopeho sa monko oa fermentation monko | E lumellana |
| Mosebetsi oa enzyme (Tannase) | ≥300 u/g | E lumellana |
| PH | 4.5-6.0 | 5.0 |
| Tahlehelo ka ho omisa | 5 ppm | E lumellana |
| Pb | ＜3 ppm | E lumellana |
| Kakaretso ea Plate Count | ＜50000 CFU/g | 13000CFU/g |
| E.Coli | E mpe | E lumellana |
| Salmonella | E mpe | E lumellana |
| Ho hloka monyello | ≤ 0.1% | Ea tšoanelehang |
| Polokelo | E bolokoa ka mekotleng e thata ea moea, sebakeng se phodileng le se omileng | |
| Shelf bophelo | Lilemo tse 2 ha li bolokiloe hantle | |
Mosebetsi:
Hydrolysis e sebetsang ea asiti ea tannic:hydrolyze tannic acid hore e be gallic acid, glucose le ellagic acid, e fokotsa ho hlonama le ho baba ha tannin.
Maikutlo:Tannic acid + H₂O → Gallic acid + Glucose (kapa ellagic acid).
Ntlafatsa Tatso le Tatso:tlosa ho baba dijong le dinong le ho ntlafatsa tatso ya sehlahiswa.
pHHo ikamahanya le maemo:e bonts'a ts'ebetso e nepahetseng tlas'a acidic e fokolang ho maemo a sa nke lehlakore (pH 4.5-6.5).
Boemo ba Mocheso:e boloka ts'ebetso e phahameng ka har'a mocheso o itekanetseng (hangata 40-60 ℃).
Tlhaloso ea Substrate:e khetha haholo bakeng sa hydrolyzing tannins e qhibilihang (joaloka gallic tannins le ellagic tannins).
Kopo:
1.Indasteri ea Lijo le Lino
● Ts'ebetso ea seno sa tee: e sebelisetsoang ho tlosa ho baba le ho hlatsa ho tloha tee e tala, tee e ntšo le tee ea oolong, le ho ntlafatsa 'mala le tatso ea sopho ea tee.
● Ho hlahisoa ha lero le veine: ho bolisa li-tannin tsa litholoana le ho fokotsa ho hlonama (joaloka ho kokobela ha lero la persimmon le veine).
● Lijo tse sebetsang: hlahisa metsoako e sebetsang e kang gallic acid bakeng sa lijo tsa antioxidant kapa lihlahisoa tsa bophelo bo botle.
2.Indasteri ea Pharmaceutical
● Ho ntšoa ha metsoako ea meriana: e sebelisetsoang ho hydrolyze tannic acid ho lokisa gallic acid e le thepa e tala bakeng sa lithethefatsi tse thibelang likokoana-hloko kapa tse thibelang ho ruruha.
● Ho lokisetsa meriana ea Sechaena: fokotsa ho halefisoa ke li-tannins ka thepa ea meriana ea Sechaena le ho ntlafatsa bioavailability ea metsoako e sebetsang.
3.Indasteri ea Fepa
● Joalo ka motsoako oa phepelo, bolisa li-tannins lihlahisoa tse tala tsa limela (joalo ka linaoa le mabele) ho ntlafatsa tšilo ea lijo le sekhahla sa ho monya ha lijo tsa liphoofolo.
● Fokotsa litlamorao tse mpe tsa li-tannins mala a liphoofolo le ho khothaletsa ts'ebetso ea kholo.
4.Indasteri ea Letlalo
● E sebelisoa bakeng sa ho silafatsa limela tsa tannins, ho nkela mekhoa ea khale ea ho thibela lik'hemik'hale le ho fokotsa tšilafalo ea tikoloho.
5.Tshireletso ea Tikoloho
● Ho hloekisoa ha metsi a litšila a liindasteri a nang le li-tannins (joalo ka lifeme tsa tanneri le tsa lero) ho theola seriti se silafatsang tannin.
● Bola li-tannins tsa semela nakong ea manyolo ho potlakisa phetoho ea litšila tsa tlhaho.
6.Indasteri ea Litlolo
● E sebelisoa lihlahisoa tsa tlhokomelo ea letlalo, e sebelisa thepa ea antioxidant ea gallic acid ho hlahisa lihlahisoa tse thibelang botsofali.
● Bola li-tannins tse tsoang ho limela ho fokotsa ho teneha ha lihlahisoa.
Sephutheloana le thomello
