Newgreen Supply Food/Industry Grade Enzyme Notatin Liquid
Tlhaloso ea Sehlahisoa:
Notatin ke glucose oxidase (MOD) e hlahisoang ke Penicillium notatum, e nang le tšebetso ea enzyme ea ≥10,000 u/g. Notatin e khona ho susumetsa karabelo ea β-D-glucose ka oksijene ho hlahisa gluconic acid le hydrogen peroxide (H₂O₂).
Notatin e nang le ts'ebetso ea enzyme ea ≥10,000 u/g ke glucose oxidase e sebetsang hantle le e sebetsang ka bongata e sebelisoang haholo lijong, meriana, phepelong, biotechnology, masela, ts'ireletso ea tikoloho le litlolo. Ts'ebetso ea eona e phahameng, e ikhethang le botsoalle ba tikoloho e etsa hore e be enzyme ea bohlokoa bakeng sa oxidation ea tsoekere le ho tlosoa ha oksijene, ka melemo ea bohlokoa ea moruo le tikoloho. Foromo ea phofo e bonolo ho e boloka le ho e tsamaisa, e loketse likopo tse kholo tsa indasteri.
COA:
| Items | Litlhaloso | Sephethos |
| Ponahalo | phofo e tšoeu | E lumellana |
| Monko o monate | Sebopeho sa monko oa fermentation monko | E lumellana |
| Ts'ebetso ea enzyme (Notatin) | ≥10,000 u/g | E lumellana |
| PH | 5.0-6.5 | 6.0 |
| Tahlehelo ka ho omisa | 5 ppm | E lumellana |
| Pb | ＜3 ppm | E lumellana |
| Kakaretso ea Plate Count | ＜50000 CFU/g | 13000CFU/g |
| E.Coli | E mpe | E lumellana |
| Salmonella | E mpe | E lumellana |
| Ho hloka monyello | ≤ 0.1% | Ea tšoanelehang |
| Polokelo | E bolokoa ka mekotleng e thata ea moea, sebakeng se phodileng le se omileng | |
| Shelf bophelo | Lilemo tse 2 ha li bolokiloe hantle | |
Mosebetsi:
Tšebeliso e phahameng ea Glucose Oxidation e sebetsang hantle haholo:
Karabelo e ka sehloohong: β-D-glucose + O₂ → gluconic acid + H₂O₂
E matla haholo, e sebetsa ho β-D-glucose, 'me e batla e se na phello ho tsoekere e meng.
Phello ea Antioxidant:
E liehisa oxidation le ho senyeha ha lijo le meriana ka ho ja oksijene.
Phello ea Antibacterial:
Hydrogen peroxide (H₂O₂) e hlahisitsoeng e na le thepa e thibelang likokoana-hloko e pharaletseng 'me e ka thibela kholo ea baktheria le hlobo.
Phetoho ea Ph:
Mosebetsi o motle ka ho fetisisa o bontšoa tlas'a acidic e fokolang ho maemo a sa nke lehlakore (pH 4.5-7.0).
Boemo ba Mocheso:
E boloka ts'ebetso e phahameng ka har'a mocheso o itekanetseng (hangata 30-50 ° C).
Tšireletso ea Tikoloho:
Joaloka biocatalyst, e ka fokotsa tšebeliso ea lik'hemik'hale tsa lik'hemik'hale le ho fokotsa tšilafalo ea tikoloho.
Kopo:
Indasteri ea Lijo:
1.Ho boloka lijo: e sebelisetsoang ho tlosa oksijene lijong le ho lelefatsa bophelo ba sethala, joalo ka lino, lihlahisoa tsa lebese, lijo tse entsoeng ka makotikoting, joalo-joalo.
2.Indasteri ea ho baka: e sebelisetsoa ho ntlafatsa sebopeho sa hlama, ho matlafatsa matla a gluten, le ho eketsa bongata ba bohobe le tatso.
3. Ts'ebetso ea mahe: e sebelisetsoang ho tlosa tsoekere ho tsoa mokelikeli oa lehe, ho thibela ho sootho (Maillard reaction), le ho ntlafatsa boleng ba phofo ea lehe.
4. Tlhahiso ea veine le biri: e sebelisetsoa ho tlosa tsoekere e setseng le ho tsitsisa boleng ba sehlahisoa.
Indasteri ea Litlhare:
1.Ho lemoha tsoekere e maling: e le karolo ea bohlokoa ea li-biosensors, tse sebelisoang mecheng ea tlhahlobo ea tsoekere e maling le methareng ea tsoekere ea mali ho lemoha kapele maemo a tsoekere ea mali.
2.Tlhokomelo ea maqeba: ka ho sebelisa hydrogen peroxide eo e e hlahisang bakeng sa litlolo tse thibelang likokoana-hloko ho khothalletsa pholiso ea maqeba.
3.Lithethefatsi tse thibelang likokoana-hloko: e le moemeli oa tlhaho oa likokoana-hloko, o sebelisetsoang ho hlahisa lithethefatsi tse ncha tsa antibacterial.
Indasteri ea Lijo:
1.E le motsoako oa phepo, o sebelisetsoang ho ntlafatsa ho boloka lijo le ho thibela ho senyeha ha oxidative.
2. Thibela kholo ea hlobo le libaktheria lijong ka ho ja oksijene.
Patlisiso ea Biotechnology:
1. E sebelisoa bakeng sa ho lemoha le ho hlahloba tsoekere, joalo ka li-biosensor le li-reagents tsa laboratori.
2.Ka boenjiniere ba enzyme le lipatlisiso tsa protheine, e sebelisoa e le mohlala oa enzyme bakeng sa lipatlisiso tsa mochine oa catalytic.
Indasteri ea Masela:
1.E sebelisoa ts'ebetsong ea bleaching ea textile, ho sebelisoa hydrogen peroxide e entsoeng e le ntho e soeufatsang ho nka sebaka sa mekhoa e tloaelehileng ea ho soeufatsa lik'hemik'hale.
Sebaka sa Tšireletso ea Tikoloho:
1. E sebelisoa ho hloekisa metsi a litšila ho nyenyefatsa lintho tse silafatsang tse nang le tsoekere.
2.Ka liseleng tsa biofuel, e sebelisoa e le biocatalyst bakeng sa karabelo ea glucose oxidation.
Indasteri ea Litlolo:
1.E le antioxidant, e sebelisoa lihlahisoa tsa tlhokomelo ea letlalo ho liehisa oxidation ea sehlahisoa le ho senyeha.
2.Its antibacterial effect e sebelisetsoa ho hlahisa litlolo tsa antibacterial.
Sephutheloana le thomello
