Newgreen Supply High Quality 10:1 Persimmon Leaf Powder

Kufotokozera Kwachidule:

Dzina la Brand: Newgreen

Zogulitsa: 10:1/30:1/50:1/100:1

Alumali Moyo: 24months

Njira Yosungira: Malo Ozizira Owuma

Maonekedwe: Brown ufa

Kugwiritsa Ntchito: Chakudya / Zowonjezera / Zamankhwala

Kulongedza: 25kg / ng'oma; 1kg / zojambulazo Thumba kapena monga lamulo lanu

Titumizireni imelo

Tsatanetsatane wa Zamalonda

OEM / ODM Service

Zolemba Zamalonda

Mafotokozedwe Akatundu

Masamba a Persimmon ndi chinthu chomwe chimatengedwa m'masamba a mtengo wa persimmon ndipo akuti chili ndi mankhwala. Masamba a Persimmon amagwiritsidwa ntchito pazamankhwala azitsamba pazinthu zingapo zaumoyo, kuphatikiza kuwongolera shuga wamagazi, antioxidant, anti-yotupa, ndi zina zambiri. Masamba a Persimmon amagwiritsidwa ntchito pazinthu zina zaumoyo ndi mankhwala chifukwa chamankhwala omwe angakhale nawo.

COA

ZINTHU	ZOYENERA	ZOTSATIRA
Maonekedwe	Brown Powder	Gwirizanani
Kununkhira	Khalidwe	Gwirizanani
Kulawa	Khalidwe	Gwirizanani
Mulingo Wotulutsa	10:1	Gwirizanani
Phulusa Zokhutira	≤0.2％	0.15%
Zitsulo Zolemera	≤10ppm	Gwirizanani
As	≤0.2ppm	＜0.2 ppm
Pb	≤0.2ppm	＜0.2 ppm
Cd	≤0.1ppm	＜0.1 ppm
Hg	≤0.1ppm	＜0.1 ppm
Total Plate Count	≤1,000 CFU/g	＜150 CFU/g
Mold & Yeast	≤50 CFU/g	＜10 CFU/g
E. Coll	≤10 MPN/g	＜10 MPN/g
Salmonella	Zoipa	Sanapezeke
Staphylococcus Aureus	Zoipa	Sanapezeke
Mapeto	Gwirizanani ndi zomwe zimafunikira.
Kusungirako	Sungani pamalo ozizira, owuma ndi mpweya wokwanira.
Shelf Life	Zaka ziwiri ngati zosindikizidwa ndikusunga kutali ndi kuwala kwa dzuwa ndi chinyezi.

Ntchito

Masamba a Persimmon ali ndi phindu pamankhwala, ngakhale maubwinowa amafunikira kafukufuku wambiri wasayansi kuti atsimikizire kugwira ntchito kwake. Zina mwazabwino zomwe zingakhalepo ndi izi:

1. Kuwongolera shuga m'magazi: Masamba a Persimmon ali ndi mphamvu yowongolera shuga m'magazi ndikuthandizira kuwongolera shuga.

2. Antioxidant effect: Tsamba la Persimmon lili ndi zinthu za antioxidant zomwe zimathandiza kulimbana ndi ma free radicals ndikuteteza maselo ku kuwonongeka kwa okosijeni.

3. Zotsatira zotsutsana ndi kutupa: Tsamba la Persimmon lili ndi zotsutsana ndi zotupa, zomwe zimathandiza kuchepetsa kukhumudwa chifukwa cha kutupa.

Kugwiritsa ntchito

Persimmon angagwiritsidwe ntchito m'malo otsatirawa:

1. Kafukufuku wa mankhwala ndi chitukuko: Persimmon tsamba la masamba limagwiritsidwa ntchito pofufuza mankhwala ndi chitukuko, makamaka pakuwongolera shuga wamagazi, antioxidant, anti-inflammatory ndi zina.

2. Zaumoyo: Chotsitsa cha tsamba la Persimmon chimagwiritsidwa ntchito pazinthu zathanzi chifukwa cha kuwongolera shuga wamagazi, antioxidant, anti-yotupa ndi zotsatira zina, zomwe zingathandize kukhalabe ndi thanzi labwino.