Polydextrose Mea Hana Hou
Hōʻike huahana
ʻO ka polydextrose he pulupulu meaʻai hiki ke hoʻoheheʻe ʻia me ka wai me ke ʻano kemika (C6H10O5)n. [1] He keʻokeʻo a keʻokeʻo paʻa paʻa, maʻalahi hiki ke hoʻoheheʻe ʻia i ka wai, solubility 70%, PH waiwai o 10% aqueous solution he 2.5-7.0, ʻaʻohe ʻono kūikawā, he meaʻai me ka hana olakino, a hiki ke hoʻohui i ka wai-soluble dietary fiber pono e ke kino kanaka. Ma hope o ke komo ʻana i ka ʻōnaehana digestive kanaka, hana ia i nā hana physiological a me ka metabolic kūikawā, a laila e pale ai i ka constipation a me ka waiho ʻana o ka momona.
COA
| Nā mea | Nā kikoʻī | Nā hualoaʻa |
| Ka nana aku | Pauda keʻokeʻo | Pauda keʻokeʻo |
| Hoʻāʻo | 99% | Holo |
| ʻala | ʻAʻohe | ʻAʻohe |
| Loose Density (g/ml) | ≥0.2 | 0.26 |
| Nalo ma ka maloo | ≤8.0% | 4.51% |
| Koena ma ka Ignition | ≤2.0% | 0.32% |
| PH | 5.0-7.5 | 6.3 |
| Kaumaha molekula maʻamau | <1000 | 890 |
| Nā Metala Kaumaha(Pb) | ≤1PPM | Holo |
| As | ≤0.5PPM | Holo |
| Hg | ≤1PPM | Holo |
| Helu Bacterial | ≤1000cfu/g | Holo |
| Colon Bacillus | ≤30MPN/100g | Holo |
| Huna & Mold | ≤50cfu/g | Holo |
| ʻO ka maʻi bacteria | ʻinoʻino | ʻinoʻino |
| Ka hopena | Kūlike me nā kikoʻī | |
| Ola ola | 2 mau makahiki ke mālama pono ʻia | |
Hana
Hoʻonui i ka nui o nā feces, hoʻomaikaʻi i ka neʻe ʻana o ka ʻōpū, hoʻemi i ka hopena o ka maʻi maʻi ʻōpū, a me nā mea ʻē aʻe, i hui pū ʻia me ka wehe ʻana o nā waikawa bile i loko o vivo, haʻahaʻa haʻahaʻa serum cholesterol nui, hoʻoulu i ka manaʻo o ka satiety maʻalahi, hiki ke hoʻemi nui i ke kiʻekiʻe o ka glucose koko ma hope o ka ʻai.
Palapala noi
1. Nā huahana olakino:pololei lawe pololei e like me papa, capsules, waha wai, granules, dose 5 ~ 15 g / lā; e like me ka hoʻohui ʻana o nā meaʻai fiber dietary i nā huahana olakino: 0.5% ~ 50%
2. Nā huahana:ka berena, ka berena, ka pāpaʻi, nā kuki, nā noodles, nā noodles koke, a pēlā aku. Hoʻohui ʻia: 0.5% ~ 10%
3. Nā ʻiʻo:ham, sausage, meaʻai awakea, sandwiches, ʻiʻo, meaʻai, etc. Hoʻohui ʻia: 2.5% ~ 20%
4. Nā huahana waiu:waiu, soy waiu, yogurt, waiu, etc. Hoʻohui: 0.5% ~ 5%
5. Nā mea inu:wai hua, mea inu kalapona. Hoʻohui ʻia: 0.5% ~ 3%
6. Waina:i hoʻohui ʻia i ka waiʻona, ka waina, ka pia, ka cider, a me ka waina, e hana i ka waina olakino kiʻekiʻe. Hoʻohui ʻia: 0.5% ~ 10%
7. Mea ʻala:ʻuala chili, jam, soy sauce, vinega, ipu wela, noodles soup, a pēlā aku. Hoʻohui ʻia: 5% ~ 15%
8. Nā meaʻai paʻa hau:ice cream, popsicles, ice cream, etc. Hoʻohui ʻia: 0.5% ~ 5%
9. Meaʻai ʻai:pudding, jelly, etc; nui: 8%~9%
Pūʻolo & Hoʻouna
